Bacon & Egg Breakfast Pizzas

Bacon-and-Egg Breakfast




Here’s a recipe that my boys love! I wanted to share it with you, It’s a delicious and easy breakfast. Best of all the kiddos think it’s a “treat” because their called pizzas. 🙂




4 slices center-cut bacon


1 package whole-grain naan flatbreads


1 cup shredded part-skim mozzarella cheese


4 large eggs


2 tablespoons chopped fresh parsley





1. Preheat oven to 400 degrees.


2. Cook bacon in a large nonstick skillet over medium heat for 6 minutes or until crisp.


3. Drain on paper towels, and crumble.


4. Place naan on a rimmed baking sheet; sprinkle with cheese.


5. Make two wells in cheese on each naan.


6. Crack 1 egg into each well.


7. Bake 6 minutes or until egg is cooked to desired degree of doneness.


8. Sprinkle with bacon and parsley.


9. Cut each naan in half before serving. 





Do your kids have a breakfast “treat” they love?


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