Jamaican Pepper Shrimp

J

 

In today’s post to represent the letter J I have a spicy but awesome recipe!

jamaicanpeppershrimp

 

This Jamaican Pepper Shrimp recipe a wonderful spicy recipe that’s a great snack when having some drinks with friends. If you like HOT, then you’ll love this!

Ingredients:

 3 lbs shrimp, in shell
 2 garlic cloves
 1 cup vegetable oil
 1 tsp salt
 2 Habanero peppers
 1 1/2 tbsp vinegar
 2 tbsp lemon juice
 1 tbsp paprika
 1 pinch allspice 
 1 tbsp parsley for garnish

Directions:

1. Mince the garlic and the Habanero pepper 
2. Heat garlic, oil, salt and Habanero peppers,and allspice.
3. Add shrimps and paprika to the mixture.
4. Cook for 2 minutes and stir often.
5. Add vinegar and continue to stir & cook for another 2 to 3 minutes.
6. Drain on paper towels.
7. Garnish with parsley.
8. Serve warm or cold.

Enjoy!

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Tip: to control the heat, you can certainly remove the seeds from the pepper and discard.

Do you have a favorite spicy recipe? Which one?

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